Lunch Items Served Week Days

Antipasti:

** Fried Calamari; and Pepperoncini peppers with Nonnies Marinara or drizzled with Garlic Butter	$8.00
** Mussels Pomodoro; Prince Edward Island Mussels with Plum Tomatoes, Garlic, Basil & White Wine	$7.00
Arancini e Salciccia; risotto balls stuffed with Sausage, Mushrooms and Provolone	$8.00
Scampi e Crostini; Sauteed shrimp, Garlic Lemon White Wine Sauce, Crostinis	$9.50

Insalata:

** Traditional Caesar; with Croutons or Mixed Greens and Vegetables, Raspberry-Balsamic Vinaigrette	$3.95
** Traditional Caesar; with Wood Grilled Chicken	$7.50
** Traditional Caesar; with Wood Grilled Shrimp	$8.50
** Mesclun Pollo; Sun-Dried Tomato Pesto crusted Grilled Chicken, Baby Field Greens, Pancetta, Toasted Almonds, and Gorgonzola Cheese in a Raspberry-Balsamic Vinaigrette	$8.95
Apple; with Baby Spinach, Walnuts, Goat Cheese, Cider Vinaigrette	$7.50
Tuscan Beef Loin "Cobb"; Romaine, Fresh Mozzarella, Hard boiled Eggs, Pancetta, Roma Tomatoes, Bermuda Onions and grilled Portabellas, Balsamic Vinaigrette	$9.50

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Grilled Pizzetas with a Casa Salad

Bruschetta; Tomatoes, Basil, & Prosciutto, Mozzarella, & Arugula	$7.50
Sausage; Marinara, Mozzarella, & Mushroom	$8.50
Margharita; Roma Tomatoes, Basil,& Fresh Mozzarella	$7.50
Carclofi; Spinach, Artichokes & a Three Cheese Garlic Sauce	$8.00
Quattro Formaggio Blend of 4 Cheeses	$7.50

CASA PANINO:
(Focaccia Sandwiches, Wraps, and Burgers served with Pasta Salad or Casa Fries)

Melanzane; Eggplant with Mozzarella & Ricotta, Nonnies Marinara	$7.95
Pollo Wrap; Grilled Chicken, Gorgonzola, Roast Peppers, Bacon, Spinach & Sage Aioli	$8.95
Bistecca; Sliced Steak, Carmalized Onions, Mozzarella, Balsamic Soy Glaze	$9.95
LaStoria "Muffalata"; Sliced cured Meats, Provolone, LTO, Our Vinaigrette	$8.50
** Pollo parm; Chicken Cutlet, Nonnies Marinara Sauce, Parmesan, & Mozzarella	$7.50
Provolone Burger; Prime 9 oz Beef, Applewood Smoked Bacon, Lettuce, Tomato	$8.95
Crispy Haddock; Caper Aioli, Red Onions, & Arugula	$8.95
Meatball & Provolone; pressed on Scali	$7.95

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Griddled Panini: Traditionally Pressed on Scall

Vegetable; Portabellas, Zucchini, Roasted Peppers, Tomatoes, Fontina and Pesto	$6.50
Romana Cured Italian Meats, Mozzarella, and Tomato & Olive Relish	$7.50
Meatball; Provolone and Marinara	$7.50
Speck; Herbed Prosciutto, Fontina, & Baby Spinach	$7.95

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Entrees:

"St Louis Ribs"; Rubbed with Garlic & rosemary, Tuscan Fries, Apple Slaw	$10.95
Cape Sante e Risotto; Grilled Sea Scallops, Roast Butternut Squash & Parmesan Risotto	$11.95
Almond Crusted Haddock; Crispy Red Potatoes, Lemon-Garlic Cream Sauce, Green Beans	$9.95
** Chicken Marsala; Mushrooms & Roasted Peppers, Garlic Mashed	$9.95
Steak Tips Balsamico; Balsamic glaze Roast Peppers, Tuscan Potatoes	$10.95

Pasta:

Linguine Carbonara; Applewood Bacon, Cream, Parmesan & Egg	$8.95
Pumpkin Tortelloni; Roast Butternut Squash, Nutmeg, Sage Cream	$9.95
Linguine Vongole di Cozze; PEI Mussels, Native Clams, Aglio Add Shrimp	$9.95 $11.95
**Cheese Ravioli; Pomodoro Sauce, Lots of Basil, House made Ricotta Salada	$8.95
Trenette Pollo "Pesto"; Poached Chicken, Sun-dried Tomatoes, Pesto Cream	$9.95
** Penne "Bolognese" Traditional Veal, Beef, Pork & Tomato Ragú	$9.95
** Tortellini Con Pana; Peas & Prosciutto, lite Cream Sauce	$9.95
** Chicken Parmigiana; Nonnies Marinara, Parmesan, & Mozzarella,, Linguine	$8.95

** Indicates Orders will be Ready, Guaranteed 12 Minutes or less from punch in time, or that item is Free

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