Dinner Menu

Antipasti:

Tuscan Bruschetta Tuscan Bread, Tomato, Proscuitto and Basil relish, Mozzarella	$5.50
"St. Louis Ribs" Florentine Style Rubbed with rosemary and Garlic, served over an Apple and Leek Slaw	$8.50
Polpette       Felix's Meatballs in Nonnies Marinara Sauce, with Mozzarella	$7.50
Arancini e Salciccia Panko crusted Risotto croquettes filled with Sausage, Fontina, and Spinach	$8.50
Beef Carpaccio Thinly sliced raw Tenderloin of Beef, Crispy Shallots, Arugula, Horseradish Aioli	$9.50
Asparegi al Prosciutto eUovo                                           Prosciutto wrapped Asparagus, Poached Egg, Truffle Oil, Parmesan Grana	$9.50
Fried Calamari Lightly Battered Baby Squid, Pepperoncinis, Marinara or Garlic Butter Topped	$7.00
Casa Antipasto                                           Cured Meats, Caponata, Marinated Mushrooms, Artichoke Hearts, Assorted Cheeses	$14.00
Gamberi e Scampi                                                      Jumbo Shrimp, Garlic White Wine Butter, Tomatoes, Mozzarella, & Garlic Parmesan Bread	$9.50
Parma Prosciutto e Marmellata "Caprese"       Housemade Mozzarella, Parma Prosciutto, & Apple Marmalade	$9.50
Mussels Pomodoro Prince Edward Island Mussels, Plum Tomatoes, Shallots and Basil, Crostini	$8.50

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Insalata:

Caesar Romaine Leaves Garlic Croutons, House made Creamy Caesar Dressing	$6.50
Caesar With Grilled Chicken	$10.50
Caesar With Grilled Shrimp	$12.50
Casa Field Greens, Cherry tomatoes, Fresh Mozzarella, Radicchio, Balsamic-Raspberry Vinaigrette	$6
Apple Spinach, Goat Cheese,Cranberries, Candied Walnuts	$8.00
Mesclun Pollo Chicken, Mesclun Greens, Sun-Dried Tomato pesto, Gorgonzola, Pancetta, Almonds, Raspberry Balsamic Vinaigrette	$11.00
Salumi Regional cured Meats, Cheeses, & Olives	$8/12
Antipasto Caprese Regional cured Meats, Fish, Cheese and Marinated and roasted Vegetables, Balsamic Vinaigrette Grande	$10.00
Veal Saltimbocca "Jump in the Mouth" con Linguine Veal Medallions topped with Proscuitto and Mozzarella, Sherry, Sage, Mushroom-Veal stock reduction	$19.00

Zuppa Del Giorno:

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Joey's Pasta Fagioli or Soup of the day
Cup $2.50  Bowl $5.50

Sicilian Cioppino
Stew of Littlenecks, Shrimp, Mussels, Scallops, and Chefs choice of Fish of the Day, Spicy Saffron Tomato Bouillabaisse, Seasonal Vegetables and Crostinis $19.00

Traditional Pasta "Primi":

Spghettini Pomodoro                                                    Cherry and Roma Tomatoes, Lots of Basil, & EVOEgg, Parmesan and Cream
6/11

Linguine with Felix's meatballs in Nonnies Marinara
(child size 4.95) $15.00

Meat and Three Cheese Lasagna
Traditionally prepared, Nonnies Marinara, Fresh Mozzarella14                                                                                Zucca Tortelloni con Panna                                                Pumpkin filled Pasta, Sage Butter, Portabellas 8/14

Maine Lobster Ravioli
Capers, Sun-Dried Tomato, Basil, and Tomato–Cream
9/15                                                                                                              

 Buccatini Carbonara  Hollow Spaghetti, Pancetta, Bacon, Cream, Egg, & Parmesan  8/13

Gnocchi e Salvia                                                                   of the day, Butter, Parmesan, & Sage  7/13                            Pasta Specials:

Canneloni di Carne ai Funghi                                 Veal, Meat, Mushroom filled Pasta, Truffle Parmesan Bechamel	$17.00
Aragosta Ravioli "Fruitti di Mare" Lobster Ravioli, Mussels, Sea Scallops and Shrimp, Mushroom-Saffron Cream	$19.00
Linguine al Gamberi a Asparagi                         Shrimp, Asparagus, Leeks, Lemon Cream	$18.00
Tagliatelle Bolognese Traditional Ragu of Veal, Beef, and Pork tomato Sauce with a touch of cream	$17.00
Bucatini al Anatra aal Carciofi                                   Hollow Spaghetti, Pulled Duck Confit, Artichoke Hearts, & Tomatoes	$17.00
Spaghettini von Vongole Littleneck Clams, Pancetta, Tomatoes and Hot Pepper, Garlic Olive Oil	$18.00
Portabella Con Pollo Hand Crafted Sweet Potato Ravioli, Grilled Chicken, Portabellas, Sage Brown Butter	$16.00
"Original" Tortellini con Pollo         Shredded Chicken, Cheese Tortellini, Sun-Dried Tomatoes,Peas, Basil Pink Sauce	$16.00
Rigati Salciccia "Peperonata"               House made Sausage, Roasted Peppers, Tomatoes, Ricotta, Tomato Basil Sauce	$16.00

All pasta specials come with a Mista salad of mixed greens in a lemon-balsamic vinaigrette (Caesar salad or Casa salad may be added for an additional $1.00)

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Secondi:

Fettine di Maiale Balsamico Grilled Pork Loin, Apple Cider Glaze, Mashed Sweet Potatoes, Broccoli Rabe	$16.00
Cape Sante e Risotto Grilled Sea Scallops over Roast Corn, Tomato & Maryland Crab Risotto	$19.00
Grilled "Filet Mignon" White Truffle Butter, Asparagus, Parmesan Gratin Potatoes	$21.00
Grilled "Filet Mignon" Surf & Turf White Truffle Butter, Asparagus, parmesan Gratin Potatoes And Jumbo Shrimp	$24.00
Almond Crusted Native Haddock Filet Roast Garlic and Lemon Crema, Red Potatoes, Green Beans	$16.00
Manzo e Pepi "Au Poivre"Sliced Beef Loin, Shallot Peppercorn Sauce, Arugula, Truffle Parmesan Fries	$18.00
Griglia Atlantica al Salmone Balsamico Sweet Balsamic Glaze, Autumn Vegetables, Garlic Mashed	$17.00
Pollo al Mattone "Lemon Chicken" Under a Brick Statler Chicken Breast, Grilled Vegetables, Tuscan Fried Potatoes, Lemon Butter Jus	$16.00
"Baby Lamb Chops" Mint-Basil Pesto, Tuscan Fried Potatoes and Grilled Artichoke Hearts	$19.00
Grigliata Mista, "Italian Mixed Grill" Baby Lamb Chops, Beef Loin, Chicken and Italian Sausage, Roast Pepper Puree, Garlic Mashed and Vegetable	$18.00

Ask your server about Signature LaStoria dishes available

In compliance with the Department of Public Health, all restaurants are required to provide you with the following statements. "The Department of Public Health advisees that eating raw or under-cooked meat, poultry, eggs, or seafood poses a risk to everyone, especially to the elderly, children under 4, pregnant women, and others that are highly susceptible with comprised immune systems. Thorough cooking of such foods reduces the risk of illness." *Starred items pose such a risk if under-cooked.

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